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Serving Suggestions


Full bodied dry reds suit salamis, pastas with meat and vegetable sauces, red meat braises, roasted, char-grilled or BBQ red meats, spicy Middle Eastern dishes, tagines, Thai and Indian curries, white mould and cheese.

Cabernet Shiraz Merlot, Bin 121

GST Included
  • A full bodied red wine blend of three fully ripe Australian grape varieties. The rich mouth feel is provided by shiraz, lots of mellowness by merlot, combined with the firm finish of the cabernet. There are ripe aromas on the nose, a subtle hint of oak, red and crimson colours.


    13% ALC/VOL

    250ml cans of wine – Total 24 cans per case

    Online sales for Australia only, no international orders accepted.

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